Weekly Menu

Welcome to India Food Kitchen – Bay area’s daily Indian food tiffin service

April 15- April 19

MON Apr 15:

  • Handi Chicken *contains dairy
  • Mix Veg
  • Whole Masoor Dal

TUE Apr 16:

  • Kadhai Chicken* contains dairy
  • Kadhai Paneer *contains dairy
  • Toor Dal Tadka

WED Apr 17:

  • Achari Chicken
  • Achari Paneer *contains dairy
  • Black Chana Gravy

THU Apr 18:

  • Afghani Chicken *contains dairy
  • Palak Paneer* contains dairy
  • Mix Dal

FRI Apr 19:

  • Pepper Chicken* contains dairy
  • Patta Gobi Matar
  • Rajma

Prices as follows :

  • Veg Sabzi/Curry/ Dal – $11/16 oz. box
  • Paneer Curry – $13/16 oz. box 
  • Chicken Curry (Choice of Gravy) – $15/16 oz. box 
  • Chapatis – $12/10 pcs. (Minimum order 10 pcs.)
  • Basmati Rice (Plain or Jeera) – $7/32 oz. box 
  • Stuffed Parathas – $20/4 pcs. (Minimum order 4 pcs. each – Aloo, Gobi or Paneer stuffing)
  • Veg Biryani – $14
  • Chicken Biryani – $18

Kindly note:

  1. Orders need to be placed 1 day in advance latest by 7 pm over phone, by text message, or by email.
  2. Food will have to be picked up by you from Dublin, CA
  3. For our catering packages, please visit https://www.indiafoodkitchen.com/prices/

If you have any questions, please email us on indiafoodkitchen@gmail.com

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